What foods are good for antithrombotic?

BeansBlack soya bean
rhizomesgarlic
Garlic (purple skin)
Dried ginger
mushroomsDried Auricularia auricula
Tremella
Dried mushroom
Agaric (watery)
Melons and fruitsPapaya
PigsPork intestine
Pig heart
carp
Sichuan Pepper
Persimmon leaf tea
Tea water
clove
Peach kernel
Scorpion
Pueraria lobata
Windbreak (root, fresh)
Alpinia Rhizoma

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